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Current edition

A History of Food in Literature: From the Fourteenth Century to the Present by Charlotte Boyce, Joan Fitzpatrick

A History of Food in Literature: From the Fourteenth Century to the Present
Charlotte Boyce, Joan Fitzpatrick

322 pages • missing pub info (editions)

nonfiction classics food and drink literary informative medium-paced

nonfiction classics food and drink literary informative medium-paced

A History of Food in Literature: From the Fourteenth Century to the Present by Charlotte Boyce, Joan Fitzpatrick

A History of Food in Literature: From the Fourteenth Century to the Present

Charlotte Boyce, Joan Fitzpatrick

322 pages • missing pub info (editions)

nonfiction classics food and drink literary informative medium-paced

nonfiction classics food and drink literary informative medium-paced

Other editions (1)

A History of Food in Literature: From the Fourteenth Century to the Present by Charlotte Boyce, Joan Fitzpatrick

A History of Food in Literature: From the Fourteenth Century to the Present
Charlotte Boyce, Joan Fitzpatrick

314 pages • missing pub info (editions)

nonfiction classics food and drink literary informative medium-paced

nonfiction classics food and drink literary informative medium-paced

A History of Food in Literature: From the Fourteenth Century to the Present by Charlotte Boyce, Joan Fitzpatrick

A History of Food in Literature: From the Fourteenth Century to the Present

Charlotte Boyce, Joan Fitzpatrick

314 pages • missing pub info (editions)

nonfiction classics food and drink literary informative medium-paced

nonfiction classics food and drink literary informative medium-paced

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