The Butcher's Guide To\xa0well Raised\xa0meat: How To Buy, Cut, And Cook Great Beef, Lamb, Pork, Poultry, And More by Joshua Applestone, Jessica Applestone
The Butcher's Guide To\xa0well Raised\xa0meat: How To Buy, Cut, And Cook Great Beef, Lamb, Pork, Poultry, And More
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Joshua Applestone, Jessica Applestone
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The Butcher's Guide To\xa0well Raised\xa0meat: How To Buy, Cut, And Cook Great Beef, Lamb, Pork, Poultry, And More

Joshua Applestone, Jessica Applestone

240 pages • first pub 2011 (view editions)

nonfiction informative medium-paced
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"By learning about meat and where it comes from, we become more competent and responsible cooks and carnivores. In this tribute to farmers and animals, the Applestones and Ms. Zissu have put together a compelling guide to local and sustainable mea...

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