Browse editions

Current edition
Slow Dough: Real Bread: Bakers' secrets for making amazing long-rise loaves at home by Chris Young

Slow Dough: Real Bread: Bakers' secrets for making amazing long-rise loaves at home

Chris Young

176 pages • first pub 2016 (editions)

nonfiction food and drink informative slow-paced
Other editions (1)
Expand filter menu Filter editions
Slow Dough: Real Bread: Bakers' Secrets for Making Amazing Long-Rise Loaves at Home by Chris Young

Slow Dough: Real Bread: Bakers' Secrets for Making Amazing Long-Rise Loaves at Home

Chris Young

176 pages • first pub 2016 (editions)

nonfiction food and drink informative slow-paced