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EATING THE FOOD OF THE ANCESTORS: PLACE, TRADITION. AND TOURISM IN A CHINESE FRONTIER RIVER TOWN by Tim Oakes
EATING THE FOOD OF THE ANCESTORS: PLACE, TRADITION. AND TOURISM IN A CHINESE FRONTIER RIVER TOWN
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Tim Oakes

EATING THE FOOD OF THE ANCESTORS: PLACE, TRADITION. AND TOURISM IN A CHINESE FRONTIER RIVER TOWN

Tim Oakes

23 pages • first pub 1999 (editions) user-added

nonfiction food and drink sociology
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