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206 pages • first pub 2013 (editions)
ISBN/UID: 9781609496166
Format: Paperback
Language: English
Publisher: History Press
Publication date: 29 October 2013
Description
With a dash of humor and a sprinkling of recipes, culinarian Marc Hinton chronicles the bounty of the Pacific Northwest from the mastodon meals of the earliest inhabitants to the gastronomic revolution of today. In this lively narrative, learn how...
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Content Warnings
206 pages • first pub 2013 (editions)
ISBN/UID: 9781609496166
Format: Paperback
Language: English
Publisher: History Press
Publication date: 29 October 2013
Description
With a dash of humor and a sprinkling of recipes, culinarian Marc Hinton chronicles the bounty of the Pacific Northwest from the mastodon meals of the earliest inhabitants to the gastronomic revolution of today. In this lively narrative, learn how...
Community Reviews
Content Warnings