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352 pages • first pub 2021 (editions)
ISBN/UID: 9781789143652
Format: Digital
Language: English
Publisher: Reaktion Books
Publication date: 17 May 2021
Description
When people think of Russian food, they generally think either of the opulent luxury of the tsarist aristocracy or of post-Soviet elites, signified above all by caviar, or on the other hand of poverty and hunger—of cabbage and potatoes and porridg...
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Content Warnings
352 pages • first pub 2021 (editions)
ISBN/UID: 9781789143652
Format: Digital
Language: English
Publisher: Reaktion Books
Publication date: 17 May 2021
Description
When people think of Russian food, they generally think either of the opulent luxury of the tsarist aristocracy or of post-Soviet elites, signified above all by caviar, or on the other hand of poverty and hunger—of cabbage and potatoes and porridg...
Community Reviews
Content Warnings