The National Trust Farmhouse Cookbook by Laura Mason

The National Trust Farmhouse Cookbook

Laura Mason

316 pages first pub 2009 (editions)

nonfiction informative lighthearted medium-paced
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Description

Every region of Britain has a selection of recipes that bring out the best of the local ingredients, traditional cooking techniques and are much loved by locals and visitors. Sally Lunn Bread and Strawberry Cider from the West Country; Curd Tart ...

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