Catherine Atkinson

103 books

Baking Cookies & Biscuits: Over 200 Tempting Recipe Ideas, Shown in 650 Step-By-Step Photographs by Joanna Farrow, Catherine Atkinson, Valerie Barrett

Baking Cookies & Biscuits: Over 200 Tempting Recipe Ideas, Shown in 650 Step-By-Step Photographs

Joanna Farrow, Catherine Atkinson, Valerie Barrett

256 pages • paperback

nonfiction food and drink informative inspiring lighthearted medium-paced
The Cookie Book: More Than 200 Great Cookie, Biscuit, Bar and Brownie Recipes by Catherine Atkinson

The Cookie Book: More Than 200 Great Cookie, Biscuit, Bar and Brownie Recipes

Catherine Atkinson

256 pages • hardcover

nonfiction food and drink informative inspiring lighthearted medium-paced
500 Cookie Recipes by Catherine Atkinson

500 Cookie Recipes

Catherine Atkinson

256 pages • paperback

nonfiction food and drink informative inspiring lighthearted medium-paced
Gluten-Free Kitchen: How to Enjoy Pasta, Breads, Cakes, Cookies and More on a Gluten-Free Diet; A Practical Guide for Healthy Eating with 1 by Catherine Atkinson

Gluten-Free Kitchen: How to Enjoy Pasta, Breads, Cakes, Cookies and More on a Gluten-Free Diet; A Practical Guide for Healthy Eating with 1

Catherine Atkinson

272 pages • hardcover

nonfiction food and drink health informative inspiring medium-paced
Inventing Inventors in Renaissance Europe: Polydore Vergil's 'de Inventoribus Rerum' by Catherine Atkinson

Inventing Inventors in Renaissance Europe: Polydore Vergil's 'de Inventoribus Rerum'

Spatmittelalter, Humanismus, Reformation / Studies in the La

Catherine Atkinson

325 pages • hardcover

nonfiction history religion challenging informative medium-paced
The Vegan Dairy: How to Make Your Own Non-Dairy Milks, Butters, Ice Creams and Cheeses - And Use Them in Delectable Desserts, Bakes and by Catherine Atkinson

The Vegan Dairy: How to Make Your Own Non-Dairy Milks, Butters, Ice Creams and Cheeses - And Use Them in Delectable Desserts, Bakes and

Catherine Atkinson

240 pages • hardcover

nonfiction food and drink informative medium-paced
Almost Every Kind of Cookie by Catherine Atkinson

Almost Every Kind of Cookie

Catherine Atkinson

160 pages • hardcover

nonfiction food and drink medium-paced
The Art of Pastry: How to Make Perfect Pies, Tarts, Flans, Pastries and Strudels: 120 Recipes Shown in 280 Stunning Photographs by Catherine Atkinson

The Art of Pastry: How to Make Perfect Pies, Tarts, Flans, Pastries and Strudels: 120 Recipes Shown in 280 Stunning Photographs

Catherine Atkinson

224 pages • hardcover

nonfiction food and drink
Baby Grizzly by Beth Spanjian

Baby Grizzly

Beth Spanjian

missing page info • 2014

medium-paced
Baking It Vegan: Easy Recipes for Your Favourite Cakes and Bakes by Catherine Atkinson
Baking It Vegan: Easy Recipes for Your Favourite Cakes and Bakes
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Catherine Atkinson

Baking It Vegan: Easy Recipes for Your Favourite Cakes and Bakes

Catherine Atkinson

missing page info

medium-paced