A review by brocc
How to Make Tea: The Science Behind the Leaf by Brian R. Keating, Kim Long

medium-paced

3.5

Interesting and gentle. Very enjoyable and made me crave so much tea! XD
Please note - towards the end in my edition it was stated that a tea bowl is called a chashaku, that is incorrect. A chashaku is the scoop, a tea bowl is often called a chawan. :)