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The Whole Hog Cookbook: Chops, Loin, Shoulder, Bacon, and All That Good Stuff by Libbie Summers

The Whole Hog Cookbook: Chops, Loin, Shoulder, Bacon, and All That Good Stuff

Libbie Summers

192 pages • hardcover

nonfiction cookbook food and drink reference informative lighthearted medium-paced
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