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364 pages • missing pub info (editions)
ISBN/UID: 9781461380672
Format: Paperback
Language: English
Publisher: Springer
Publication date: 08 October 2011
Description
Ice cream, favorite food of millions. Rich and creamy, sweet and flavorful, pleasing to the palate and the eyes. How rewarding it is to learn about and write about ice cream. The many forms and flavors of these dispersions of tiny air bubbles, ice...
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Content Warnings
364 pages • missing pub info (editions)
ISBN/UID: 9781461380672
Format: Paperback
Language: English
Publisher: Springer
Publication date: 08 October 2011
Description
Ice cream, favorite food of millions. Rich and creamy, sweet and flavorful, pleasing to the palate and the eyes. How rewarding it is to learn about and write about ice cream. The many forms and flavors of these dispersions of tiny air bubbles, ice...
Community Reviews
Content Warnings