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160 pages • first pub 1988 (editions)
ISBN/UID: 9781853811067
Format: Paperback
Language: English
Publisher: Virago Press Ltd
Publication date: Not specified
Description
The essence of Caribbean cooking lies in using fresh foods, enhanced by spices from the islands and fresh herbs. Grant captures the rich diversity of home cooking and its history with lovely anecdotes, delicious recipes, and color photos.
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Content Warnings
160 pages • first pub 1988 (editions)
ISBN/UID: 9781853811067
Format: Paperback
Language: English
Publisher: Virago Press Ltd
Publication date: Not specified
Description
The essence of Caribbean cooking lies in using fresh foods, enhanced by spices from the islands and fresh herbs. Grant captures the rich diversity of home cooking and its history with lovely anecdotes, delicious recipes, and color photos.
Community Reviews
Content Warnings