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544 pages • first pub 1998 (editions)
ISBN/UID: 9780805242171
Format: Hardcover
Language: English
Publisher: Schocken Books Inc
Publication date: 17 August 2004
Description
Jewish holidays are defined by food. Yet Jewish cooking is always changing, encompassing the flavors of the world, embracing local culinary traditions of every place in which Jews have lived and adapting them to Jewish observance. This collection,...
Community Reviews
Content Warnings
544 pages • first pub 1998 (editions)
ISBN/UID: 9780805242171
Format: Hardcover
Language: English
Publisher: Schocken Books Inc
Publication date: 17 August 2004
Description
Jewish holidays are defined by food. Yet Jewish cooking is always changing, encompassing the flavors of the world, embracing local culinary traditions of every place in which Jews have lived and adapting them to Jewish observance. This collection,...
Community Reviews
Content Warnings