À la Mère de Famille: Recipes from the Beloved Parisian Confectioner by Julien Merceron
À la Mère de Famille: Recipes from the Beloved Parisian Confectioner

Julien Merceron

À la Mère de Famille: Recipes from the Beloved Parisian Confectioner

Julien Merceron with Jean Cazals, Julie Serre, Sophie Pechaud

455 pages first pub 2013 (view editions)

nonfiction lighthearted medium-paced
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Description

Beloved À la Mère de Famille confectioneries are a venerable Parisian institution. This, their first cookbook after more than 250 years in business, is as tempting and gorgeous as the shop's bewitching displays. With the edges of the book dyed a b...

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