Global Foodscapes: Oppression and resistance in the life of food by Alistair Fraser

Global Foodscapes: Oppression and resistance in the life of food

Alistair Fraser

184 pages • missing pub info (editions)

nonfiction business food and drink science sociology informative medium-paced
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What we eat - as well as how it is produced, processed, moved, sold, and used by our bodies seems to matter like never before. Global Foodscapes takes on this topicality and asks readers to think about how we are all involved in the making of an o...

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