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441 pages • missing pub info (editions)
ISBN/UID: 9781565541559
Format: Hardcover
Language: English
Publisher: Pelican Publishing Company
Publication date: 31 May 1995
Description
Carmen Aboy Valldejuli was, according to New York Times food critic Craig Claiborne, "the foremost authority on Puerto Rican cooking" whose cookbooks are"the definitive books on island cooking."Her cookbook, Juntos en la Cocina (Together in the Ki...
Community Reviews
Content Warnings
441 pages • missing pub info (editions)
ISBN/UID: 9781565541559
Format: Hardcover
Language: English
Publisher: Pelican Publishing Company
Publication date: 31 May 1995
Description
Carmen Aboy Valldejuli was, according to New York Times food critic Craig Claiborne, "the foremost authority on Puerto Rican cooking" whose cookbooks are"the definitive books on island cooking."Her cookbook, Juntos en la Cocina (Together in the Ki...
Community Reviews
Content Warnings