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Southern Food and Civil Rights: Feeding the Revolution by Frederick Douglass Opie

Southern Food and Civil Rights: Feeding the Revolution

American Palate

Frederick Douglass Opie

192 pages first pub 2017 (editions)

nonfiction history informative medium-paced
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Description

Food has been and continues to be an essential part of any movement for progressive change.From home cooks and professional chefs to local eateries and bakeries, food has helped activists continue marching for change for generations. Paschal's res...

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