Compendium of Food Additive Specifications: Joint Fao/Who Expert Committee on Food Additives - 68th Meeting 2007 by Food and Agriculture Organization of the

Compendium of Food Additive Specifications: Joint Fao/Who Expert Committee on Food Additives - 68th Meeting 2007

Fao Jecfa Monographs

Food and Agriculture Organization of the

170 pages • missing pub info (editions)

nonfiction art food and drink science technology informative medium-paced
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These specifications provide information on the identity and purity of food additives used directly in foods or in food production. Their main objectives are to identify the food additive that has been subjected to testing for safety, to ensure th...

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