Scan barcode
278 pages • missing pub info (editions)
ISBN/UID: 9781447471691
Format: Paperback
Language: English
Publisher: Caven Press
Publication date: 09 January 2013
Description
This early work by Lafcadio Hearn is a beautifully authentic cookery book on the subject of Creole cuisine. It contains many recipes for soups, fish dishes, pickles, and many other specialities of the region. This is a perfect publication for thos...
Community Reviews
Content Warnings
278 pages • missing pub info (editions)
ISBN/UID: 9781447471691
Format: Paperback
Language: English
Publisher: Caven Press
Publication date: 09 January 2013
Description
This early work by Lafcadio Hearn is a beautifully authentic cookery book on the subject of Creole cuisine. It contains many recipes for soups, fish dishes, pickles, and many other specialities of the region. This is a perfect publication for thos...