The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe by Rajat Parr, Jordan MacKay

The Sommelier's Atlas of Taste: A Field Guide to the Great Wines of Europe

Rajat Parr, Jordan MacKay

352 pages first pub 2018 (editions)

nonfiction informative slow-paced
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Description

Winner of the prestigious Andr Simon Drink Book Award The first definitive reference book to describe, region-by-region, how the great wines of Europe should taste. This will be the go-to guide for aspiring sommeliers, wine aficionados who want t...

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