Improving Traceability in Food Processing and Distribution by

Improving Traceability in Food Processing and Distribution

Woodhead Publishing Food Science, Technology and Nutrition

272 pages missing pub info (editions)

nonfiction art business food and drink science technology
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Description

In the light of recent legislation and a number of food safety incidents, traceability of food products back from the consumer to the very beginning of the supply chain has never been so important. This important book describes key components of t...

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