Killer Chili: Savory Recipes from North America's Favorite Chilli Restaurants by Stephanie Anderson

Killer Chili: Savory Recipes from North America's Favorite Chilli Restaurants

Stephanie Anderson

112 pages • first pub 2007 (editions)

informative lighthearted reflective medium-paced
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Description

Killer Chili serves up the hottest chili recipes from 50 renowned restaurants in the US and Canada. This latestmouthwatering volume of the Killer series follows on the heels of the popular Killer Ribs and Killer Pies, and presents the best bowl-fi...

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