Feasts by Sabrina Ghayour

240 pages first pub 2017 (editions)

nonfiction cookbook food and drink informative lighthearted relaxing slow-paced
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Description

In Feasts, the highly-anticipated follow-up to the best-selling Persiana: Recipes from the Middle East and Beyond (2014) and Sirocco: Fabulous Flavors from the East (2016), award-winning chef Sabrina Ghayour presents a delicious array of authentic...

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