Joy of Cooking: All About Pies and Tarts by Ethan Becker, Marion Rombauer Becker, Irma S. Rombauer

Joy of Cooking: All About Pies and Tarts

Ethan Becker, Marion Rombauer Becker, Irma S. Rombauer

128 pages first pub 2002 (editions)

nonfiction informative inspiring medium-paced
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Description

More than 75 recipes -- presented for the first time ever -- with the clear, comprehensive instructions you've come to expect from the "Joy of Cooking"* Recipes for all of the pies and tarts the American home cook will ever need: covered fruit pie...

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