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Chettinad Kitchen: Food and Flavours from South India
—
Alamelu Vairavan
—
Alamelu Vairavan
196 pages • first pub 2011 (editions)
ISBN/UID: 9789380283883
Format: Paperback
Language: English
Publisher: Westland Limited
Publication date: 01 May 2011
medium-paced
Description
Authentic recipes from one of the most popular cuisines in India, in an easy, step-by-step format ideal for modern-day cook.
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Chettinad Kitchen: Food and Flavours from South India
—
Alamelu Vairavan
—
Alamelu Vairavan
196 pages • first pub 2011 (editions)
ISBN/UID: 9789380283883
Format: Paperback
Language: English
Publisher: Westland Limited
Publication date: 01 May 2011
medium-paced
Description
Authentic recipes from one of the most popular cuisines in India, in an easy, step-by-step format ideal for modern-day cook.