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206 pages • first pub 1976 (editions)
ISBN/UID: 9780941676083
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
The very first of Culinary Master Su-Huei Huang's cookbook successes, this collection boasts a wide range of popular Chinese dishes. Individual sections provide clear guidance for utensils, cooking method, seasonings, vegetables and special ingred...
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206 pages • first pub 1976 (editions)
ISBN/UID: 9780941676083
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
The very first of Culinary Master Su-Huei Huang's cookbook successes, this collection boasts a wide range of popular Chinese dishes. Individual sections provide clear guidance for utensils, cooking method, seasonings, vegetables and special ingred...