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256 pages • first pub 2018 (view editions)
ISBN/UID: 9780714876023
Format: Hardcover
Language: English
Publisher: Phaidon Press
Edition Pub Date: 01 January 2019
Description
The first cookbook by the wunderkind New York chef duo Jeremiah Stone and Fabi n von Hauske of Contra and Wildair.This is the story of two places beloved by chefs and foodies worldwide - Lower East Side tasting-menu restaurant Contra, and its more...
Community Reviews
Content Warnings
256 pages • first pub 2018 (view editions)
ISBN/UID: 9780714876023
Format: Hardcover
Language: English
Publisher: Phaidon Press
Edition Pub Date: 01 January 2019
Description
The first cookbook by the wunderkind New York chef duo Jeremiah Stone and Fabi n von Hauske of Contra and Wildair.This is the story of two places beloved by chefs and foodies worldwide - Lower East Side tasting-menu restaurant Contra, and its more...
Community Reviews
Content Warnings