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Miss Leslie's Complete Cookery: Directions for Cookery, in Its Various Branches by Eliza Leslie

Miss Leslie's Complete Cookery: Directions for Cookery, in Its Various Branches

Eliza Leslie

528 pages missing pub info (editions)

nonfiction history medium-paced
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Eliza Leslie is best known for this work, originally published in 1837, which was the most popular cookbook in America at the time. This version, published in 1853, is the cookbook's forty-ninth edition.

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