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156 pages • first pub 1993 (view editions)
ISBN/UID: 9780847825578
Format: Hardcover
Language: English
Publisher: Rizzoli
Edition Pub Date: Not specified
Description
At the Trellis Restaurant, in Colonial Williamsburg, Marcel Desaulniers has created a unique and innovative cuisine. One of the joys of the Trellis is its extraordinary desserts: Chocolate Phantasmagoria, White and Dark Chocolate Dacquoise, and De...
Community Reviews
Content Warnings
156 pages • first pub 1993 (view editions)
ISBN/UID: 9780847825578
Format: Hardcover
Language: English
Publisher: Rizzoli
Edition Pub Date: Not specified
Description
At the Trellis Restaurant, in Colonial Williamsburg, Marcel Desaulniers has created a unique and innovative cuisine. One of the joys of the Trellis is its extraordinary desserts: Chocolate Phantasmagoria, White and Dark Chocolate Dacquoise, and De...
Community Reviews
Content Warnings