Inspired by Ingredients: Market Menus and Family Favorites from a Three-star Chef by Andrew Friedman, Bill Telepan
Inspired by Ingredients: Market Menus and Family Favorites from a Three-star Chef

Andrew Friedman, Bill Telepan

Inspired by Ingredients: Market Menus and Family Favorites from a Three-star Chef

Andrew Friedman, Bill Telepan

368 pages first pub 2004 (editions)

informative inspiring lighthearted medium-paced
Powered by AI (Beta)
Loading...

Description

In Inspired by Ingredients: Market Menus and Family Favorites from a Three-Star Chef, Telepan, who was chef of Midtown Manhattan's JUdson Grill for six years and cooked at such three- and four-star restaurants as Le Bernardin, Le Cirque, and Goth...

Read more

Community Reviews

Loading...

Content Warnings

Loading...