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229 pages • first pub 2004 (editions)
ISBN/UID: 9780313327261
Format: Hardcover
Language: English
Publisher: Greenwood Press
Publication date: 30 October 2004
Description
There is keen interest in the exquisite yet simple Italian cuisine and Italian culture. This volume provides an intimate look at how Italians cook, eat, and think about food today. It describes the cornucopia of foodstuffs and classic ingredients....
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229 pages • first pub 2004 (editions)
ISBN/UID: 9780313327261
Format: Hardcover
Language: English
Publisher: Greenwood Press
Publication date: 30 October 2004
Description
There is keen interest in the exquisite yet simple Italian cuisine and Italian culture. This volume provides an intimate look at how Italians cook, eat, and think about food today. It describes the cornucopia of foodstuffs and classic ingredients....