You need to sign in or sign up before continuing.

Cooking the Southern African Way: Culturally Authentic Foods Including Low-Fat and Vegetarian Recipes by Kari Cornell, Peter Thomas

Cooking the Southern African Way: Culturally Authentic Foods Including Low-Fat and Vegetarian Recipes

Kari Cornell, Peter Thomas

missing page info Add in missing page information • missing pub info (view editions)

nonfiction informative lighthearted medium-paced
Powered by AI (Beta)
Loading...

Description

Serves up tantalising recipes for spinach with peanut sauce, curried meatloaf, pumpkin fritters and more. Seasoned liberally with vibrant colour photographs and easy step-by-step directions, many of the recipes are low in fat and call for ingredie...

Read more

Community Reviews

Loading...

Content Warnings

Loading...