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272 pages • first pub 2014 (view editions)
ISBN/UID: 9780316256247
Format: Hardcover
Language: English
Publisher: Little Brown and Company
Edition Pub Date: 10 June 2014
Description
One of The Atlantic's Best Food Books of 2014: fifty ways to be an enlightened carnivore, while taking better care of our planet and ourselves, from the founder of Slow Food USA. We have evolved as meat eaters, proclaims Patrick Martins, and it's ...
Community Reviews
Content Warnings
272 pages • first pub 2014 (view editions)
ISBN/UID: 9780316256247
Format: Hardcover
Language: English
Publisher: Little Brown and Company
Edition Pub Date: 10 June 2014
Description
One of The Atlantic's Best Food Books of 2014: fifty ways to be an enlightened carnivore, while taking better care of our planet and ourselves, from the founder of Slow Food USA. We have evolved as meat eaters, proclaims Patrick Martins, and it's ...
Community Reviews
Content Warnings