Coastline: The food of Mediterranean Italy, France & Spain by Lucio Galletto

Coastline: The food of Mediterranean Italy, France & Spain

Lucio Galletto

288 pages first pub 2017 (editions)

informative lighthearted medium-paced
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Explore diverse communities way of life through a common language: the joy of eating.The perfect pesto. The best bouillabaisse. The purest paella.A river of gold flows through western Italy, southern France and eastern Spain. It’s the olive oil th...

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