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91 pages • missing pub info (editions)
ISBN/UID: 9789241209977
Format: Paperback
Language: English
Publisher: World Health Organization
Publication date: 16 August 2016
Description
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. The first part of the report cons...
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91 pages • missing pub info (editions)
ISBN/UID: 9789241209977
Format: Paperback
Language: English
Publisher: World Health Organization
Publication date: 16 August 2016
Description
This report represents the conclusions of a Joint FAO/WHO Expert Committee convened to evaluate the safety of residues of certain veterinary drugs in food and to recommend maximum levels for such residues in food. The first part of the report cons...