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40 pages • first pub 2019 (editions)
ISBN/UID: 9781338215465
Format: Hardcover
Language: English
Publisher: Orchard Books
Publication date: 15 October 2019
Description
From peanut butter and jelly sandwiches to macaroni and cheese, Valorie Fisher explores the science behind our most delicious dishes Valorie Fisher dives deep into the science of what we eat and where ingredients come from by exploring what happen...
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40 pages • first pub 2019 (editions)
ISBN/UID: 9781338215465
Format: Hardcover
Language: English
Publisher: Orchard Books
Publication date: 15 October 2019
Description
From peanut butter and jelly sandwiches to macaroni and cheese, Valorie Fisher explores the science behind our most delicious dishes Valorie Fisher dives deep into the science of what we eat and where ingredients come from by exploring what happen...