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224 pages • first pub 1984 (editions)
ISBN/UID: 9780517550496
Format: Hardcover
Language: English
Publisher: Clarkson Potter
Publication date: Not specified
Description
There is a quiet culinary revolution going on at Commander's Palace a one-hundred-year-old restaurant in the center of New Orleans' Garden District. Here diners gather to enjoy a fabulous "new" New Orleans cuisine. dubbed "Haute Creole." New Orlea...
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224 pages • first pub 1984 (editions)
ISBN/UID: 9780517550496
Format: Hardcover
Language: English
Publisher: Clarkson Potter
Publication date: Not specified
Description
There is a quiet culinary revolution going on at Commander's Palace a one-hundred-year-old restaurant in the center of New Orleans' Garden District. Here diners gather to enjoy a fabulous "new" New Orleans cuisine. dubbed "Haute Creole." New Orlea...