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320 pages • first pub 2016 (editions)
ISBN/UID: 9781443431767
Format: Hardcover
Language: English
Publisher: HarperCollins Publishers
Publication date: 02 February 2016
Description
In One Hundred Million Years of Food, Le takes readers on a historic and geographic tour of how different cuisines have evolved in tandem with our particular environments, as our ancestors took advantage of the resources and food available to them...
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320 pages • first pub 2016 (editions)
ISBN/UID: 9781443431767
Format: Hardcover
Language: English
Publisher: HarperCollins Publishers
Publication date: 02 February 2016
Description
In One Hundred Million Years of Food, Le takes readers on a historic and geographic tour of how different cuisines have evolved in tandem with our particular environments, as our ancestors took advantage of the resources and food available to them...