The Modern Preserver: Jams, Pickles, Cordials, Compotes, and More by Kylee Newton

The Modern Preserver: Jams, Pickles, Cordials, Compotes, and More

Kylee Newton

288 pages first pub 2016 (editions)

nonfiction cookbook food and drink informative lighthearted medium-paced
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Description

Rhubarb &Prosecco JellySpicy Bourbon PicklesMango Salsa ChutneyRoasted Red Pepper KetchupPineapple & Chili SyrupThese delicious recipes also make stylish gifts and reassuringly natural homemade treats.

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