Hawker Fare: Stories & Recipes from a Refugee Chef's Thai Isan & Lao Roots by James Syhabout

Hawker Fare: Stories & Recipes from a Refugee Chef's Thai Isan & Lao Roots

James Syhabout with John Birdsall

368 pages • first pub 2018 (editions)

nonfiction emotional informative slow-paced
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Description

From chef James Syhabout of two–Michelin-star restaurant Commis, an Asian-American cookbook like no other—simple recipes for cooking home-style Thai and Lao dishesJames Syhabout’s hugely popular Hawker Fare restaurant in San Francisco is the produ...

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