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The Meat Hook Meat Book: Techniques and Recipes from Brooklyn's Modern-Day, Old-School Butcher by Tom Mylan

The Meat Hook Meat Book: Techniques and Recipes from Brooklyn's Modern-Day, Old-School Butcher

Tom Mylan

336 pages • 2014

adventurous slow-paced
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The Meat Hook Meat Book: Buy, Butcher, and Cook Your Way to Better Meat by Tom Mylan

The Meat Hook Meat Book: Buy, Butcher, and Cook Your Way to Better Meat

Tom Mylan

312 pages • hardcover • 2014

adventurous slow-paced