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Celebrate with Chocolate by Marcel Desaulniers
Celebrate with Chocolate

Marcel Desaulniers

Celebrate with Chocolate

Marcel Desaulniers

175 pages first pub 2002 (editions)

nonfiction lighthearted medium-paced
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Description

He's the champion of chocolate. The king of cocoa. The guru of ganache. He's Marcel Desaulniers, award-winning cookbook author and chef-owner of Williamsburg, Virginia's renowned restaurant, The Trellis. And he's back with a whole new collection o...

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