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272 pages • first pub 2020 (view editions)
ISBN/UID: 9781984856326
Format: Hardcover
Language: English
Publisher: Ten Speed Press
Edition Pub Date: 02 June 2020
Description
Turn your kitchen into your own personal seafood shack and oyster bar with 120 recipes from the James Beard Award-winning restaurant that personifies the allure of Maine. "This book is destined to be well-used and well-loved."--Jenny Rosenstrach, ...
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Content Warnings
272 pages • first pub 2020 (view editions)
ISBN/UID: 9781984856326
Format: Hardcover
Language: English
Publisher: Ten Speed Press
Edition Pub Date: 02 June 2020
Description
Turn your kitchen into your own personal seafood shack and oyster bar with 120 recipes from the James Beard Award-winning restaurant that personifies the allure of Maine. "This book is destined to be well-used and well-loved."--Jenny Rosenstrach, ...
Community Reviews
Content Warnings