Sixth World Congress on Seafood Safety, Quality and Trade: 14-16 September 2005 - Sydney, Australia by Food and Agriculture Organization of the
Sixth World Congress on Seafood Safety, Quality and Trade: 14-16 September 2005 - Sydney, Australia

Food and Agriculture Organization of the

Sixth World Congress on Seafood Safety, Quality and Trade: 14-16 September 2005 - Sydney, Australia

Fao Fisheries Proceedings,

Food and Agriculture Organization of the

214 pages missing pub info (editions)

nonfiction art food and drink science technology informative medium-paced
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Fish and fish products are among the most traded food commodities: close to 40 percent by volume ends up in international markets. Yet around three-quarters of fish exports finish up in just three markets: the European Union, Japan and the United ...

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