A New Way to Bake: Classic Recipes Updated with Better-For-You Ingredients from the Modern Pantry: A Baking Book by Martha Stewart Living Magazine

A New Way to Bake: Classic Recipes Updated with Better-For-You Ingredients from the Modern Pantry: A Baking Book

Martha Stewart Living Magazine

320 pages missing pub info (editions)

nonfiction food and drink informative lighthearted medium-paced
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A must-have for every baker, with 130 recipes featuring bold new flavors and ingredients. Here is the go-to cookbook that definitively ushers the baking pantry beyond white flour and sugar to include natural sweeteners, whole-grain flours, and oth...

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