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168 pages • first pub 1998 (view editions)
ISBN/UID: 9780756603700
Format: Hardcover
Language: English
Publisher: DK
Edition Pub Date: 01 January 1998
Description
Covering the essential techniques of mixing, kneading, shaping, and baking bread, and accompanied by an inspirational bread gallery with over 100 recipes, Bread is the perfect guide for both novice and experienced bakers. Featuring step-by-step se...
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168 pages • first pub 1998 (view editions)
ISBN/UID: 9780756603700
Format: Hardcover
Language: English
Publisher: DK
Edition Pub Date: 01 January 1998
Description
Covering the essential techniques of mixing, kneading, shaping, and baking bread, and accompanied by an inspirational bread gallery with over 100 recipes, Bread is the perfect guide for both novice and experienced bakers. Featuring step-by-step se...
Community Reviews
Content Warnings