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107 pages • first pub 2014 (editions)
ISBN/UID: None
Format: Digital
Language: English
Publisher: Culinary Canary
Publication date: 27 April 2014
Description
Shrimp is one of the most widely used seafood in the world. And it’s no surprise; shrimp is extremely versatile and full of flavor. It also takes very little time to cook and is easy to prepare too! As you’ll see from these recipes, there are many...
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107 pages • first pub 2014 (editions)
ISBN/UID: None
Format: Digital
Language: English
Publisher: Culinary Canary
Publication date: 27 April 2014
Description
Shrimp is one of the most widely used seafood in the world. And it’s no surprise; shrimp is extremely versatile and full of flavor. It also takes very little time to cook and is easy to prepare too! As you’ll see from these recipes, there are many...