Technology, Organization, and Financial Performance in U.S. Broiler Production by United States Department of Agriculture
Technology, Organization, and Financial Performance in U.S. Broiler Production

United States Department of Agriculture

Technology, Organization, and Financial Performance in U.S. Broiler Production

United States Department of Agriculture

52 pages missing pub info (editions)

nonfiction business economics informative slow-paced
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Description

Broilers, young chickens bred for meat, account for nearly all U.S. chicken consumption. U.S. production of broilers grew rapidly until the mid-1990s, but growth then began to slow and production declined in 2009, with very modest growth since the...

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