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417 pages • first pub 1985 (view editions)
ISBN/UID: 9781607741077
Format: Digital
Language: English
Publisher: Ten Speed Press
Edition Pub Date: 01 November 2011
Description
Winner of the International Association of Culinary Professionals Award for best baking book, The Italian Baker was also named to the James Beard Baker’s Dozen list of thirteen indispensable baking books of all time. It has inspired countless pro...
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Content Warnings
417 pages • first pub 1985 (view editions)
ISBN/UID: 9781607741077
Format: Digital
Language: English
Publisher: Ten Speed Press
Edition Pub Date: 01 November 2011
Description
Winner of the International Association of Culinary Professionals Award for best baking book, The Italian Baker was also named to the James Beard Baker’s Dozen list of thirteen indispensable baking books of all time. It has inspired countless pro...
Community Reviews
Content Warnings