Salad for Dinner: Complete Meals for All Seasons by Jeanne Kelley, Jonathan Gold

Salad for Dinner: Complete Meals for All Seasons

Jeanne Kelley, Jonathan Gold

208 pages first pub 2012 (editions)

nonfiction cookbook food and drink informative lighthearted medium-paced
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A celebration of contrasts in color, flavor, and texture—an artfully prepared salad is one of the most appealing dishes to eat, engaging all the senses. It is a basic culinary fact but often overlooked: a salad packs the most flavor because the dr...

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